Veggie or vegan cooking class plus dinner

This cooking class held in Cortona is a full immersion in the chef's lifestyle, a mix of food and culture but also practicality. You will learn recipes that you can quickly reproduce at home. You will amaze yourself by creating typical dishes of the Tuscan tradition, such as tagliatelle with tomato sauce, cantucci or a renaissance dish such as "carabaccia". 

Simonetta will teach you simple but important everyday cooking tricks, such as replacing an ingredient at the last minute. Together, you will prepare a menu from appetizers to desserts.

What really matters is having a passion for food. You will work to create the final dish following the various steps, but above all, you will have fun! After the class, the best moment will come: you will eat what you have prepared! Everyone at the table, together with a good glass of wine. 

Price per person